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Teaching Kitchen: Quick and Easy Breakfast
Start Date: 1/29/2020Start Time: 4:30 PM
End Date: 1/29/2020End Time: 5:30 PM
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Event Description:
Join us for a teaching kitchen on making healthy, on-the-go breakfast options. Ashley Meek, campus dining dietititan, will talk about the nutritional benefits of adding breakfast into your day and discuss some easy ways to incorporate into your busy schedule. The teaching kitchen portion of the class will be led by Chef Hana Mousey. Hana will cover making overnight oats. Participants will be able to make & take home their overnight oats.

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Location Information:
Main Campus - (ARKU) Arkansas Union  (View Map)
Arkansas Union
435 N. Garland Ave.
Fayetteville, AR 72701
United States
Phone: 479-575-2146
Contact Information:
Name: Ashley Meek
Phone: 479-575-4867
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